Easy and nutritious, this Quorn Chilli Con Carne is ready in just 20 minutes, making it perfect for busy weeknights! I've kept the chilli level quite mild so it's great for kids (and chilli wimps)...but feel free to add more if you like your chilli con carne HOT! As I've mentioned before, I am a big Quorn fan. It's great when you want to rustle a up a quick, tasty and nutritious meal and it's super convenient as you can cook it straight from frozen...I always keep a few bags of Quorn ... continue reading...
Easy Tomato Pasta
This Easy Tomato Pasta recipe is my fallback plan. If I get stuck, I always know I can make a great tasting meal (that my kids will definitely eat) in under 20 minutes, using things I always have in my kitchen. Phew! You must get those days when your dinner plans fall through, or you didn't have time to go to the shops, or you get back late, or you forget to defrost something or you just don't really fancy cooking, right? I know I do! This Easy Tomato Pasta has been my saviour ... continue reading...
Freeform Pear Tart
No need for any special pastry skills, or even a tart tin, with this Freeform Pear Tart. Seriously, this is the easiest pear tart ever! A foolproof Pear Tart... Do you struggle with pastry? Pastry can be tricky to work with and is often very unforgiving. Not so with this Freeform Pear Tart... This tart is so easy absolutely ANYONE can make it... even if you have zero pastry skills! It's so simple, all you have to do is rub together flour and butter, add sugar and a beaten ... continue reading...
Sea Bream, Fennel and Potato Traybake
This Sea Bream, Fennel and Potato Traybake is such a simple recipe, but looks and tastes like you’ve slaved over the stove for hours (when you really haven’t). Perfect for stress-free entertaining! Sea Bream, Fennel and Potato Traybake Though this Sea Bream, Fennel and Potato Traybake might look fancy, it's actually incredibly easy to make. Simply slice the potatoes and fennel and throw them into your baking tray along with garlic and onions. Then add oil and white wine and ... continue reading...
Easy Quorn Sausage Casserole
Warming and comforting, my Easy Quorn Sausage Casserole is perfect for chilly evenings. Serve with mashed potatoes, baked potatoes or rice for the edible equivalent of a big warm hug! OK so strictly speaking a casserole is a dish cooked in the oven... But my Easy Quorn Sausage Casserole is cooked on the hob to make it easier and quicker for busy evenings. It's ready to eat in just 30 minutes - and it makes great leftovers... Cook a double portion and freeze the rest for an even quicker and ... continue reading...
Super Simple Macaroni Cheese
Crisp on top, oozing with sauce and with perfectly cooked pasta, my Super Simple Macaroni Cheese is totally delicious, ready in just 20 minute and so simple to make - perfect for those busy days when you just want something easy! Macaroni cheese is one of my all-time favourites - serious comfort food. We have it pretty much on a weekly basis, and I’ve spent a good many years perfecting it. I always used to get super frustrated because the cheese sauce would soak into the macaroni, meaning ... continue reading...
Aubergine and Mozzarella Pasta
A delicious homemade tomato pasta sauce, perfectly cooked aubergines and salty, stretchy, gooey strings of Mozzarella make this simple Aubergine and Mozzarella Pasta recipe a real family favourite. Ready in under 30 minutes it's perfect for busy weeknights! This Aubergine and Mozzarella Pasta is a dish I have been making my family for years. It actually started off life as a Jamie Oliver recipe (from Jamie's Dinners.) Over time I’ve tweaked it a bit to simplify the ingredients a bit ... continue reading...
Welcome to Easy Peasy Foodie!
Hi and welcome to Easy Peasy Foodie! My name’s Eb Gargano. I am a thirty-something mother of two who likes to spend her days faffing about in the kitchen or tapping away at the computer. In an attempt to combine those two activities into something worthwhile, I have created this blog – easypeasyfoodie.com. About Easy Peasy Foodie I absolutely love food, I love flavours, I love cooking, going to restaurants and drinking nice wine. But I really don’t like faffy food that ... continue reading...
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